CHRISTMAS PUDDING & FESTIVE CRAFTS MASTERCLASS AND LUNCH
TUESDAY 23RD OCTOBER, WEDNESDAY 14TH NOVEMBER
Book now for this wonderfully festive event whereby Bowcliffe’s Executive Head Chef Andy Lawson will lead you through the ultimate Christmas Pudding cookery masterclass and Natalie Nixon – a member of our wonderfully talented Bowcliffe Hall Gardens Team will teach you how to create the perfect decorative finishing touches for your Christmas table.
THURSDAY 25TH OCTOBER
More information on this event coming soon!
CHRISTMAS WREATH MAKING MASTERCLASS AND LUNCH
27TH NOVEMBER SOLD OUT, 5TH DECEMBER, 12TH DECEMBER
In what will likely be the most charming event of the year, we welcome you to celebrate the festive season and join us in creating your own, beautiful Christmas wreath from foliage, mosses and berries gathered from around the Estate, with the help of the wonderful Bowcliffe Hall Gardens Team. After the class, you will enjoy a seasonal two-course lunch accompanied by a glass of Prosecco.
GAME APPRECIATION DINNER AND WINE FLIGHT
THURSDAY 22ND NOVEMBER
It’s time to indulge. Join us in the run-up to Christmas to enjoy a five-course magnificent tasting menu of Yorkshire’s finest game and locally sourced produce cooked by Bowcliffe Executive Chef, Andy Lawson and featuring some of the finest wines hand selected from the Bowcliffe cellar. Andy Lawson has excelled himself once again and created a sublime menu for a limited number of guests – who, after an arrival drink served in the Drivers’ Club, will dine in style in the impressive Bowcliffe Room. This is the perfect chance to step right into the spirit of Christmas.
CALL MY BLUFF WINE EVENING
FRIDAY 14TH DECEMBER
A wonderfully entertaining evening spent blind taste testing fantastic wines as part of our ‘Call My Bluff’ Wine event. Wines will be served in pairs, with representatives from our wine merchant, House of Townend, describing each wine talking according to grape, region and flavour. The catch – one of these descriptions will be false – is it really a Sauvignon? Does it taste like a New World red to you? It’s down to you to guess!
CHRISTMAS LUNCH AT BOWCLIFFE HALL
MONDAY 3RD DECEMBER – FRIDAY 21ST DECEMBER
At Bowcliffe we don’t offer traditional Christmas parties, instead opting to do things a little differently. The focus lies very much on exquisite food and spectacular surroundings. This year, the Bowcliffe Drivers’ Club is the backdrop for the heavenly Christmas luncheon menu created by Bowcliffe’s Executive Chef, Andy Lawson, for our Drivers’ Club members.
To find out more or to book an event, please call 01937 541111 or email firstname.lastname@example.org