Event: Christmas Lunch at Bowcliffe

Celebrate this special time of year in the relaxed and deluxe surroundings of The Drivers’ Club at Bowcliffe Hall with our festively mouth-watering three-course Christmas Lunch, prepared by our Head Chef Andy Lawson and his talented team.

This delicious feast will ignite your festive senses! Coupled with exceptional service in an elegant setting, what better way to share some yuletide cheer with clients, work colleagues, friends or family.

Starters include smooth duck and orange pate or gravadlax, whilst main courses offer our very own Laudale Estate venison and of course, free-range turkey breast.

Our vegetarian option of stuffed roscoff onion filled with wild rice, sultanas, sage and cheddar and truffled celeriac puree is equally delicious.

For those unable to resist dessert, don’t miss the honeycomb parfait, Bowcliffe Hall Christmas Pudding or dark chocolate and pistachio tartlet. And if there’s still room for more help yourself to an English and continental cheese selection.

Briefing Room

What: Christmas Lunch at Bowcliffe

When: Available from midday to 2 pm, Monday to Friday 2nd – 23rd December 2019

Where: The Drivers’ Club, Bowcliffe Hall

Cost: Two courses £29.95 per person, Three Courses £34.95 per person, Cheese course supplement £3.00 per person

Christmas Lunch Menu

To Start
Roast Butternut Squash Soup (V)
Toasted Pumpkin Seeds, Sour Dough Cob And Salted English Butter

Smooth Duck And Orange Pate
Smoked Bacon Powder, Madeira Gel Pickled Blackberry Chutney And Warm Toast

Pickled Cucumber, Fresh Apple & Dill Salad, Wasabi Mayonnaise And Fennel Seed Crackers

To Follow
Free-Range Turkey Leg And Breast
Bacon Cranberry And Chestnut Stuffing, Confit Roast Potatoes And Red Cabbage Puree, Turkey Gravy

Stuffed Roscoff Onion
Filled With Wild Rice, Sultanas, Sage & Cheddar, Truffled Celeriac Puree And Rainbow Kale Crisps, Drizzled With Aged Balsamic Vinegar

Saffron Cured Cod Loin
Roast Tomato Fondue, Chorizo And Coco Beans, Parsley And Lemon Verbena Pesto

Roast Laudale Venison Loin
Carrot And Thyme Puree, Butter Poached Potato, Sloe Gin And Bramble Sauce

To Finish
Honeycomb Parfait
Blackberry And Apple Sponge Toasted Almond Yoghurt

Bowcliffe Hall Christmas Pudding
Spiced Rum Butter Sauce

Dark Chocolate And Pistachio Tartlet
Passion Fruit Coulis And White Chocolate Sorbet

English And Continental Cheeses
Oat Cakes, Chutneys

Children’s Menu Available On Request



Treat friends and family to one of our Gift Vouchers for Bowcliffe Hall or The Yorke Arms Michelin-starred restaurant. Please ask our events team either on the day of your event or email on: events@bowcliffehall.co.uk or order here for The Yorke Arms.

Gift vouchers


Booking: To reserve your table please email driversclub@bowcliffehall.co.uk or call the Drivers’ Club on 01937 840018. Advanced booking is required. We ask that parties of six or over please complete a pre-order form.

Private room hire is also available. Please call or email our events team on 01937 541111 or events@bowcliffehall.co.uk


If you have any questions, fill out the contact form, call us on 01937 541111 or email events@bowcliffehall.co.uk and a member of our Events team will contact you shortly.

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Event: Christmas Lunch at Bowcliffe